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University of California34m
Targeting gluten: Researchers delete proteins in wheat harmful to people with celiac disease
A UC Davis study found that deleting a cluster of genes in wheat may reduce wheat allergies without harming breadmaking.
BuzzFeed on MSN1d
From The Mayans To Easter Island's Inhabitants — 10 Ancient Civilizations That Disappeared Under BIZARRE Circumstances
And if archaeology hadn't emerged in the 18th century, many of these civilizations would have become permanently lost to time ...
Here Are The Stories Behind 10 Ancient Civilizations That Seemingly Vanished From The Face Of The Earth
Even though archaeological and scientific tools have discovered much about these ancient civilizations, including facts about ...
University of California, Davis2d
Repaving Tests New Road Materials
The University of California Pavement Research Center, or UCPRC, in collaboration with CalRecycle and Caltrans, repaved 1.1 ...
AZoLifeSciences on MSN2d
Gene Deletion in Wheat Offers Better Bread Quality and Fewer Celiac Triggers
Wheat is a major source of calories, carbohydrates and protein worldwide, and its distinctive gluten proteins are what gives ...
News-Medical.Net2d
Gene deletion in wheat lowers allergenic proteins while maintaining bread quality
Wheat is a major source of calories, carbohydrates and protein worldwide, and its distinctive gluten proteins are what gives ...
Davis Vanguard5d
UC Davis Unveils $1.1 Billion Aggie Square Innovation District with Ceremony
UC Davis celebrated the formal inauguration of Aggie Square, a $1.1 billion innovation district that merges scientific research, entrepreneurship, education, and community engagement in the heart of ...