In a large pot, heat the oil over moderate heat. Add the celery, onion, and carrot and cook, stirring occasionally, until the onion is translucent, 5 to 10 minutes. Add the lentils, tomatoes ...

Furnari shaped his sausage pursuits into a business, moving it into its current location at 1440 Placer St. in October 2007.

as well as spicy Italian pork sausage and chorizo sausage. There's even Thuringer sausage — a distinctive variety from Germany — and a Sicilian sausage, made from a family recipe and prepared ...