Thin pork chops are a barbecue essential: They're affordable, cook quickly, and are packed full of flavor. The ideal thin pork chop is around ⅛ to ¼ inch thick; when grilled, it should be brown ...

The Spicy Grilled Pork Chops are sure to put a kick into any weeknight supper. The Grilled Pork Chops with Pineapple look so ...

Loin chops, which are sold bone-in and boneless, are from the upper loin. When it comes to pork chop thickness, you’re generally looking for meat that’s at least 3/4 inch thick. Super-thin ...

The secret to weeknight grilled pork chops? Soak thin cuts of meat in a punchy marinade, which only needs a few minutes to work its magic. Need more flexibility? The meat can hit the pork chop ...

The double pork chop that arrived at my table was as tender and juicy as a perfectly cooked steak. It was accompanied by a ...

The salt-and-pepper treatment is a Cantonese technique applied to meat, seafood and tofu. The protein typically is deep-fried.