medium (or mild) cheddar will tend to melt more smoothly and evenly.” So if you’re working on a grilled cheese, a sauce, or mac and cheese, chances are you’ll want to opt for a mild cheddar.

A dash of mustard or Worcestershire sauce ... cheese’s pH level or acidity. Cheeses between 5.3 and 5.5 pH, like mild cheddar, Gouda, Gruyere or American cheese, provide the best melt. If you ...

It's easier than you think to elevate a basic bologna sandwich into something unique, flavor-filled, and delectable. Try ...

Our spring 2025 roundup includes meaty (and meatless) wonders in Fremont, Santa Clara, Berkeley, Burlingame, Martinez and ...

Tell someone you want a sub ... bacon, and cheddar cheese that's toasted on a baguette, topped with lettuce and tomato, and served with hot barbecue sauce for dipping. Granted, the showstopper ...

At $17, you ... cheese, and I would've welcomed an even larger bowl of it. Chili's serves a solid cheeseburger. Chili's Oldtimer with cheese burger from the $11 tier was quite good. It came with ...

Cheeseburger Soup is a creamy and savory soup dish with tender potatoes, cheese, and other simple ingredients. This popular soup is finished off with brioche croutons and green onions, and it’s hearty ...