I'm a big fan of stuffed vegetables. They're usually a meal unto themselves with meat, a starch and a veggie all rolled into ...

I am pretty sure there is an endless collection of casserole recipes out there in the world—all ready to feed many and feed ...

Serve handheld appetizers at your next party and there's no need to be burdened by the logistics of utensils. Guests won't ...

Ina Garten's favorite weeknight pasta is perfect for a quick dinner, and her comforting mac and cheese will win everyone over ...

Start by heating the avocado oil in a large, deep skillet over medium-high heat. While that warms up, sprinkle the chicken ...

The Midwest’s love affair with the dish began with early 20th-century immigrants from southern Italy. Now, it’s a party ...

The recipe features sweet and hot Italian pork sausages, crushed tomatoes, dry red wine, and freshly grated Parmesan cheese. Garten's trick of mixing two different types of sausage in the pasta ...

Let’s just say they subscribe to the Italian grandmother philosophy of food service: no one should leave the table hungry, and preferably, everyone should have leftovers to enjoy the next day. These ...

Ever had a plate of pasta so transcendent it makes you question every life decision that didn't lead you to this exact moment sooner? That's what awaits at Luigi's Pizza Kitchen in Kenosha, Wisconsin.