These chicken thighs are seasoned to perfection, air-fried or oven-roasted for crispy skin, and then coated in a sticky, flavorful glaze made from sweet chili sauce, soy sauce, sesame oil ...

Creamy Chili Dip: A “savory, sweet, and tangy sauce” made with red jalapeño, bell pepper, and sesame oil to cut through the fried chicken’s fatty richness.