Steak frites with sauce Diane is old-school indulgence done right - Few dishes are as effortlessly impressive as a perfectly ...

Serves: 4 Ingredients: For the steak and sides: For the sauce Diane: 1. Start the fries: If making homemade fries, begin frying them before cooking the steak to ensure they are ready at the same time.

Serves: 4 Ingredients: For the steak and sides: For the sauce Diane: 1. Start the fries: If making homemade fries, begin frying them before cooking the steak to ensure they are ready at the same time.

Located at Cantonment Road, Swag & Sizzle serves hanger steak for S$21.90 and also offers all-day cafe breakfast items such as croque monsieur for S$6.90, and a Big Breakfast platter for S$7.90.

1. Start the fries: If making homemade fries, begin frying them before cooking the steak to ensure they are ready at the same time. If using pre-made fries, cook them according to packet ...

E ven though I love having dinner at my local steakhouse, it's not something my fiancé and I can afford to do all the time.

From truffle fries to loaded cheese fries, these 14 restaurant chains serve up the most crave-worthy French fries across the ...

“Vegetarians should eat fries elsewhere,” Dan Edwards, the COO of Steak ‘n Shake, wrote in an email to Nexstar. “At Steak n Shake we want to offer the best. In doing so, we can’t make ...