The chairman of the Illinois Soybean Association (ISA) says a newfound use for soybean oil could someday spur major demand.
When sautéing or searing meats and vegetables, use olive oil or butter for a more flavorful experience. Doesn’t work so well: ...
Soybean oil is one of the most commonly used vegetable oils in cooking and food processing and is often cited as a healthier alternative to animal fats or other vegetable oil. Derived from the ...