You need a dozen large oysters and six eggs. Crack the eggs and separate the yolks from the whites, and beat separately. To ...

As a sleeker, quicker and quieter alternative to a kettle, a boiling water tap ... NeoTank (£249) heats water to 99°C, and the Standard edition (£189) heats to 98°C. The carbon filters are designed ...

Applesauce or mashed banana: For most recipes, 1/4 cup of applesauce or mashed banana (about half of a large banana) can ...

If you’ve ever struggled to cook a hard-boiled egg, science is now offering the perfect solution to your woes. A process ...

Add some home-baked Easter treats to this weekend’s cache of chocolate eggs and marshmallow chicks. This week, we have some ...

Kimchi is a traditional Korean side dish made from salted and fermented vegetables, most often with napa cabbage and some ...

Bring the water to a boil in a small saucepan over medium-high heat. Whisking constantly, add the oat bran and a pinch of ...

Easter is a harbinger of spring. Even with occasional April snow showers — like those outside my window as I write this ...

This niche kitchen gadget is one of my most-used appliances. If you like egg bites, I think you should try it.

Leftovers keep well in an airtight container in the fridge for 3 to 5 days. To reheat, warm in a pan over medium heat until ...

Food anthropologist and Nigerian native Ozoz Sokoh is out with a cookbook that's being hailed as the first comprehensive ...