For a retro roulade with crowd-pleasing flavor, Nicole Hopper butterflies boneless, skinless chicken breasts ... In this single-serving recipe from 2001 F&W Best New Chef Anita Lo, the three ...

Crispy chicken ... variety of food festivals. It might be unabashedly old-school, but chicken Francese is hard to beat. In this recipe from Jasmine Smith, thinly pounded chicken breasts are ...