Use these six natural sugar substitutes to help you monitor your refined sugar intake. The best part is that they are likely ...

Cream of tartar might sound fancy, but it’s just a handy little ingredient that helps with things like whipping egg whites or ...

Maple sugar and honey are natural sweeteners with different health benefits. Learn more about their nutritional values and ...

As a sugar substitute, stevia is non-nutritive, meaning it contains almost no calories. It adds sweetness without much else, which may be what you're looking for when cutting back on sugar.

Running out of a key ingredient can be frustrating, especially in the middle of cooking or baking. The good news is, there are plenty of simple swaps that work just as well. Whether it’s for flavor, ...

Wisconsin’s maple syrup producers made more than 450,000 gallons in 2024 alone. It's why State Representative Tara Johnson co-authored the "Truth in Maple Syrup" Act.

Golden Syrup Golden syrup is made up of water, sugar, and citric acid and has a very similar consistency to corn syrup. Because it’s a thick liquid, it’s a great 1:1 swap in baking and candy recipes.

Maple syrup Maple syrup has a distinct flavor and is thinner than corn syrup. The strong flavor works well with cinnamon, pumpkin, nutmeg or apple but it can overpower some flavors, so it won’t work ...