And to show you the extreme versatility of the rissole, let's finish with this, another recipe from Sarah Graham's Food Safari. Whilst for Aussies a rissole is a burger patty, in Africa it can be ...

Graham explains that while a lot of recipes for vetkoek use yeast, this version is a simpler take, risen with baking powder. Vetkoek with chocolate orange dipping sauce Source: Sarah Graham's Food ...

baking a recipe in the home kitchen and completing a quiz to unlock the next lesson. Sarah Graham, author of the quirky cookbook 'bitten', food blogger at afoodieliveshere.co.za and TV personality ...

This lovely collection of recipes by Sarah Graham was born out of her blog, afoodieliveshere, and is aimed at twenty- and thirtysomethings but limiting it to this age group does it a disservice. The ...