Hello folks, this week we're back in the saltwaters of Cape Cod. This time we're rigged up with flexi-jigs and teaser jigs as ...

Ivo and the gang take you out to the saltwaters of Cape Cod where they jig up and fish for a mixed bag of different fish.

The latest data from the NSC shows that exports of frozen cod have crumbled by 35% across the first six months of 2025, with clipfish and salted fish taking priority ...

In line with the fishery's revival, operators are increasingly investing in scalable, efficient at-sea technologies ...

Latvia was also the country that recorded the highest growth in value in May, up 320% - NOK 24 million more - compared to the ...

Photo: Men with freshly caught cod, ca, 1889, courtesy of the National Archives Albatross Collection. Salt Fish — Sulunaq, Salt Fish Sulunaq piturnirtaartuq. – Salt fish is always tasty.

Alutiiq harvesters continue to salt cod. Processing begins by completely covering a clean filet of fish with salt. Put the filet on a tray filled with salt and then cover it with more salt.

The most traditional way to prepare salt cod is to bake it in the oven and serve it with boiled potatoes. But it can also be grilled, turned into fritters or even used to replace meat in a lasagne.

Portugal consumed nearly 55,000 tonnes of salt cod last year, an average of around six kilos per inhabitant, according to the Cod Industry Association (AIB). Roughly one-third of cod sales happen ...

LISBON, Dec 21 — Salt cod has long been a national staple in Portugal, where it is said there are as many recipes for this humble fish as there are days in the year. And at Christmas the dried and ...

Employee Jose Martins, 81, chooses a salt cod slab for a costumer at the Manteigaria Silva grocery shop in Figueira square, downtown Lisbon on December 16, 2024. Grilled, fried, in a salad or with ...