The menu at the Salty Dawg is a love letter to Alaskan seafood. First up, we’ve got the Combination Plate. It’s a smorgasbord ...
A permitting system designed in the 1970s was supposed to make Alaska’s commercial fishing industry more sustainable and more ...
We need to craft our approach to specifically addressing minimizing Western Alaska chum salmon, taking into account those times and areas of when they occur’ — Trent Hartill, American Seafoods ...
I talked with Northern Cook Inlet Sport Fisheries Management Biologist, Samantha Oslund on Tuesday of this week, and she ...
The Alaska Gold Rush town of Nome was hundreds of miles from anywhere and under siege from a contagious disease known as the ...
Throughout its rich history in Alaska, the tradition of mushing has changed with the times and shifted to adapt to a changing ...
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