Puratos and Belcolade’s Cacao-Trace programme delivers record $3.6M bonus to cocoa farmers, boosting sustainability and ...

Videri Chocolate is one of the few bean-to-bar chocolate factories in the country, sourcing beans mainly from Central and ...

Even with the city's abundance of coffee shops, both chain and independently-owned, Jodi Fogelin says being in Redding is ...

Each year, about five million tonnes of cocoa are produced worldwide, according to the Swiss Platform for Sustainable Cocoa.

COVER STORYLet’s be honest - chocolate has probably seen us at our best and our worst. It’s there when we celebrate birthdays ...

Before you reach for those semisweet chocolate chips, you might want to consider picking up a pack of unsweetened chocolate ...

The study, published in the European Journal of Preventive Cardiology, also looked at other foods and drinks containing ...

This is not one of those fake, lab-grown coffee swaps. Date seed coffee is the real deal - just made differently.

Growing up in Germany as the granddaughter of an Ivorian cacao farmer created a paradox I couldn't ignore. We were surrounded by chocolate as an expression for love and connection during every ...

Chocolate malt” in America appears to have morphed into a catch-all term, so it can be confusing. Let’s take a deep-dive into ...

But a small study has suggested that dark chocolate biscuits could in fact help with dieting because the cocoa flavour promotes the release of hormones that make you feel full.

Discover how magnesium deficiency affects 45% of Americans, causing symptoms from irregular heartbeats to sleep issues, plus ...