Chicken thighs can make for a delicious meal, but they're all too easy to dry out if you aren't careful. Here's everything ...

If you're struggling to get your chicken thighs to crisp up, this expert-approved method of preparation is a surefire way to ...

Season chicken thighs generously on both sides with salt ... without covering chicken. Roast until chicken is tender when pierced with a knife and internal temperature reads 175 degrees on an ...

Generously season the chicken thighs with salt ... Pour over the ’nduja sauce and roast in the oven for about 10 minutes or until the chicken is cooked. The chicken is cooked through when ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Her freezer is never without chicken thighs. Chicken thighs are one of the ...