Chicken doesn’t have to be boring — try one of these cheap and easy recipes to make the protein staple an exciting part of ...

2. Heat a large skillet over medium. Add the oil and swirl the pan to coat it. Place the chicken skin side down and cook ...

When my best friend, Robin (plus her husband, Aaron, and their toddler daughter, Nora) moved from D.C. to Chicago in August, ...

Grab your favorite seasonal ingredients this summer, and make one of the sheet-pan dinners that EatingWell readers love the ...

I love one-dish dinners because my least favorite part about spending time in the kitchen in the cleanup. That's why this ...

Sugar Daddy Thighs are Air Fryer BBQ Chicken Thighs that are sweet, spicy, and barbecue-glazed, made in the air fryer. An ...

Vegetable yakisoba: More one-pot brilliance can be found in Kay Chun’s vegetable-packed Japanese noodle stir-fry, which has a glossy Worcestershire-ketchup-oyster sauce that’s tangy-sweet and deeply ...

If you're making a rotisserie chicken at home, you'll need to truss the bird before cooking it. But how much twine do you ...

The new Chalk Freehouse concept will undergo a light refurbishment before opening. Leading front-of-house at The Chalk is ...

In a pestle and mortar, pulverise pepper, allspice berries, cloves and fennel seeds, add salt and sumac. Sprinkle spice mix ...

Terry Intarakhamhaeng’s curries are a staple of the Adelaide food scene. Now they can be a staple in your kitchen, too.

I love all-in-one pan meals, and my cheesy chicken and broccoli casserole not only has chicken, rice and veggies all in one ...