To get some guidance on which red wines pair the best with crunchy fried chicken, Food Republic turned to Joe Mele of The ...

Similar to its red wine counterpart, Coq au Vin Blanc is a French chicken stew made with white wine, mushrooms, onions, and bacon. Coq au Vin, translating to “rooster in wine,” was traditionally made ...

A cardiac surgeon in Savannah, Georgia, has created a series of videos in which he shares what he cooks for dinner. One of ...

When it comes to choosing the best red wines for cooking, it's a challenge to know which type to use, especially if you don't drink red wine often. Typically, specific wine brands or regions aren't ...

It’s been just over two months since Caulfield’s Wine Bar opened its doors at 7413 W. Greenfield Ave. in the former home of ...

Disney Springs turns green this weekend as the Mighty St. Patrick’s Day Festival returns to Raglan Road Irish Pub with new ...

Pull the chicken, don’t chop it Once you have your ... Most importantly, this style of salad dressing typically includes red wine vinegar, which provides a welcome tanginess to break up the ...

Called "soupe à l'oignon" in France, chef Ludo Lefebvre's classic recipe includes beef stock, dry sherry, Worcestershire ...

What better way to celebrate Women's History Month than to dine at any - or all - of these woman-owned restaurants around ...

The first level label should be “Wine of Canada,” a product made with 100 per cent Canadian grapes grown anywhere in the ...

One of the most nourishing things about food is often overlooked in the conversation about health: the human connections it ...