What's so special about the blue lobster? Are they really rare? Why are they blue? Find out more about this fisherman's ...
Over 35 years after the first study linking Red 3 to thyroid cancer in rats was published, the US is beginning to wean it out ...
US Food and Drug Administration officially revoked its authorization of Red Dye No. 3, a widely used food coloring that has ...
(The Conversation is an independent and nonprofit source of news, analysis and commentary from academic experts.) ...
The U.S. Food and Drug Administration banned the dye known as Red 3 from the nation’s food supply in January, setting ...
While the FDA cites no direct evidence of Red 3's carcinogenic effect in people, it acknowledges that animal studies provide ... homemade foods with natural color alternatives like beet juice ...
Explore the evolution of colors on Earth, from muted tones to vibrant hues and how vision contributed to this transformation.
The removal is in response to a color additive petition ... "Studies in other animals and in humans did not show these effects; claims that the use of FD&C Red No. 3 in food and in ingested ...
Bruce Ireland was left in awe after he was called out to deal with a different kind of animal to that he's used to - and the ...
All kinds of animals use conspicuous colors. Research from biologists at the University of Arizona found it's a quirk of ...