This means no meat alternatives made by cell-culturing technology will be legally sold in Texas stores or restaurants.

Nevertheless, nature still has the ability to surprise us. Take the shoebill, for example: a bird so bizarre, it almost ...

Nevada’s taxpayer-funded animal experiments are drawing scrutiny as debates grow over scientific value, animal welfare, and transparency in research. #animalexperiments #nevadascience #researchfunding ...

Compelling stories have the power to humanize issues, spread awareness, shift people’s perspectives and inspire action around ...

For 50 years, scientists believed that schools of fish would save the most energy by swimming in flat diamond formations.

Researchers at the Gray Faculty of Medical and Health Sciences at Tel Aviv University have developed a model that accurately ...

Built for Snap’s fifth-generation AR glasses (Snap Spectacles), the prototype uses Google’s Gemini AI to identify branded ...

For decades, international researchers have received a small slice of the National Institutes of Health budget. In 2024, out ...

Oregon scientists are cloning wolves to aid conservation but the controversial move raises big questions about nature, control, and genetic ethics. #wolfcloning #oregonwildlife #geneticconservation #w ...

Researchers at ETH Zurich are developing a model in the lab made from human breast milk cells. They hope it will help them ...

Critics say the ban conflicts with federal oversight: Despite FDA and USDA regulation and the scientific classification of cell-cultivated meat as real meat, the Texas law imposes criminal penalties — ...

For the first time ever, you can eat a real fish that was never alive.