DC has great Italian food. The historic Italian enclaves like Adams Morgan may have introduced the city to creamy risotto, ...

Thankfully if you're looking to try, we can at least break down the flavors before sharing Christian Alquiza's thoughts.

The pasta and sauce are made fresh at San Marzano, whose name comes from the tomato found on the Amalfi Coast of Italy.

While Downtown restaurants cycle through trends at breakneck speed, the Upper West Side has remained home to institutions ...

we recommend the arancini which are breaded rice balls stuffed with mushroom and mozzarella and covered in a homemade tomato sauce. When it comes to pasta, you can’t go wrong with the spinach ricotta ...

Cost? £14 or less. The cheapest combo is just £2.99 per person and includes the Specially Selected heart shaped pizza, ...

Featuring Japanese King crab and Asari clams folded into Italian pasta dough, the ravioli is plated on top of a velvety beurre blanc sauce. Likewise, the Pappardelle Kombu Beef Ragu features classic .

Last year, an Aldi shopper sparked an internet uproar after revealing the moldy rice package she got from the supermarket. Users suggested that she was overreacting and that it is unrealistic to ...

Pieology, the innovative pizza brand known for ‘Craft Your Own’ Pizza, Calzone, and Salad, is turning up the heat with its latest chef-created sauce, giving guests an exciting new way to elevate their ...

Note: For this guide, we’re mostly omitting pizzerias or restaurants that primarily serve pizza as Eater already has a pizza map. Looking for just pasta spots? We have you covered. There was a ...

Discover why Pontremoli's top-tier culinary scene, rich heritage, and breathtaking location make it a favorite destination for travelers to Italy.

bubbling cheese and tomato sauce in less time than it takes to order takeout. After testing more than a dozen ovens over several years — and eating way too much pizza — I think the best model ...