This black bean and quinoa bowl has many of the usual hallmarks of a taco salad, minus the fried bowl. We've loaded it with ...

Ready for veggie-filled, tasty meal inspiration? Try these 10 vegan warm salad recipes that make for excellent lunches or ...

For the sweet potatoes. Preheat the oven to 200˚C, with the fan on. Wash and dry the sweet potatoes. Slice in half. Rub with olive oil, paprika, mixed herbs, salt, and pepper.

Get ready to create a dish that’s as comforting as a cherished family memory! These Caramelized Sweet Potatoes in Butter & ...

Our best Fourth of July side dishes include summer staples like coleslaw, potato salad, and baked beans, plus salads and ...

After the quinoa and sweet potato are cooked, drain the extra water from the sweet potato and put them in a bowl. After that, using a potato masher, you should mix quinoa with sweet potato well.

As a mom of 4 who's been shopping at Costco for 10 years, the $5 rotisserie chicken is my go-to.; I shred it as a base for yummy salads, use it to make crispy tostadas, and turn it into chili.

These 10 vegan summer dinner ideas are great for barbecues, small gatherings, and just good shareable meals during the week.

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These plant-based summer dinners are so satisfying and flavorful, even the most devoted carnivores will ask for seconds.

Quinoa, with its high protein content, marries well with the rich fiber and vitamin content of sweet potatoes. Not only do you get essential nutrients, but also a flavorful dish that can be ...

Fold excess parchment over potatoes and cover pan with aluminum foil. Bake at 350°F until potatoes are tender, about 2 hours. Remove foil from pan, leaving parchment in place.