Potato tomato sabzi is a delicious and easy-to-make Indian side dish that can be prepared in a jiffy using basic ingredients ...

A quick and easy vegetable curry suitable for vegetarians ... Eat on its own or with rice. Simmer the potato in a saucepan of boiling water for around 10 minutes or until just tender and not ...

Use up a mountain of French beans or runner beans in this quick, hearty vegetable curry with potatoes. It makes a brilliant addition to an Indian spread, or a standalone vegetarian dinner with ...

Potato (aloo) is a versatile vegetable that is used in many traditional recipes ... This yummy mashed potato dish is a classic sabzi preparation that can be eaten with rotis or puris. It can also ...

Fenugreek and potato sabzi, popularly known as aloo methi ... Fenugreek leaves are among the most nutritious green leafy vegetables. This versatile herb belongs to the family of legumes.