For the potato pastry, sift the flour into a bowl and season well with salt and freshly ground black pepper. Stir in the mustard powder ... Serve the green salad alongside. Be careful not to ...

Meanwhile combine the mayo, salad cream and mustard in a bowl and mix well ... serve straight away or chill in the fridge for later. Potato salad can be anything you want it to be so play around ...

Directions In a large bowl, mix chicken, whole eggs, 2 tablespoons flour and 2 teaspoons salt until well combined. Cover and set in freezer until meat firms slightly, about 7 minutes. Place butter ...