Portuguese cuisine is a true delight for food lovers, and its desserts are no exception ... cooked in sweetened milk with cinnamon and lemon until it reaches the perfect creamy consistency.

One of the many joys of a trip to Portugal is trying a pastel de nata, the famous Portuguese tart made from ... With just a hint of lemon and cinnamon, these tarts are best eaten the day they ...

One of the most beloved of the holy yolk-based Portuguese desserts (and there are many) is the pastel de nata. Its creamy sweet custard is perfumed with cinnamon, vanilla, or lemon, baked in a ...