This stuffed pork loin is filled with seasoned greens and meaty bacon for a showstopping main dish you'll be proud to serve ...

Why pros cooks ignore cooking times in favor of internal temperature and how this approach perfects your holiday roast.

There is no shortage of ideas for pork loin. Of course, breaded and fried cutlets are the most popular but face increasing ...

We’ll walk you through exactly how long to cook each type of meat – from ... Crackling, of course, is the prize. Loin or shoulder: Roast for 30 minutes per 500g, plus 30 minutes.

Instead of using one larger bone-in pork loin roast, this recipe calls for two smaller ones. This allows for more exposed surface areas, which decreases cooking time and develops a delicious ...

but when it’s Delia Smith’s perfect roast pork, it’s the guest of honour. Use our roasting calculator to work out the exact times and temperatures for your roast. Each serving provides 355 ...

Place the pork into a roasting tray and roast for 30 minutes. Reduce the oven temperature to 180C/350F/Gas 4 and cook the pork for a further 1-1¼ hours, or until the crackling is crisp and the ...