Learn how to bake Iain's Moroccan Plaited Loaf with Bessara Dip from the Bread episode of The Great British Baking Show. Course Meanwhile, make the filling for the bread. Heat a little olive oil ...

Cut the dough in two and roll into 2 long 'sausages ... together using a four-strand plaiting technique. 6) Place the plaited bread in a large plastic bag and allow to rise for about an hour.

Roll the dough into a ball ... or until golden brown (keep an eye on it because ovens vary). Leave the bread to cool for 5 minutes and then turn out onto a wire rack to cool further before ...

This sprinkle babka loaf is an all-in-one version: a bread dough with butter and sprinkles swirled through, then plaited and baked ... flour a work surface and roll out the dough to a 20x30cm ...