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After a quick sear in a hot skillet, the steak slices go directly onto a bed of peppery arugula and sweet-tart tomatoes. We ...
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The Takeout on MSNStop Tossing Out Watermelon Rinds And Add Them To This Classic Side Dish InsteadDon't toss out watermelon rinds. Instead, you can use them to make a fresh and tasty side dish that's a classic pairing for ...
The Mustard Seed Café: 233 Belmont St., Waymart; May 20; Pennsylvania Department of Agriculture. Caffrey Recreation Area: ...
Once you try this ridiculously cool hybrid knife and cutting board you're going to go full Top Chef for the rest of the year.
Tropical Acres Steakhouse in Fort Lauderdale isn’t just another restaurant – it’s a meaty institution where time seems to stand still and the prime rib has achieved legendary status among Florida’s ...
The Glory Bay King Salmon offers a perfect medium-rare center that reminds you why this fish was once considered food for royalty. And the Halibut with charred scallion pesto demonstrates the ...
The Orange Ninja knife sharpener makes kitchen knives razor-sharp with a 3-step system. It’s lightweight, easy to use, and ...
Alice Zaslavsky is the host of A Bite To Eat with Alice, weeknights at 5pm on ABC TV and anytime on ABC iview. Alice is the resident culinary correspondent for ABC News Breakfast and ABC Radio, a ...
Carefully slice off the top and base of the Brie to ... Flute the edge of the pastry using the back of a knife to create a scalloped edge and score the top from the middle out, all the way round.
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