This easy hot honey chicken brings the perfect mix of sweet and spicy to your dinner table. The crispy cornflakes coating, ...

Indo-Chinese food is always a hit, and there are plenty of veg and non-veg options to pick from. Honey chilli chicken is one of the most loved dishes. Image Credit: Getty Crispy chicken chunks are ...

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Honey chilli paneer is one of those Indo-Chinese appetisers that never goes out of style. Soft paneer cubes are cooked in a mix of mild spices and sauces that bring all the right heat and flavour.

Preheat the oven to 400°F. In a small bowl, whisk together the honey, soy sauce, apple cider vinegar, and red pepper flakes, if using. Set aside. Season the chicken with the salt and pepper.

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Bouncy udon noodles, leftover chicken and crisp cucumber matchsticks ... Place the roasted peanuts, dried red chilli flakes, Chinese five-spice powder and garlic in a large heatproof bowl.

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Credit: Photo: Alex Lepe ; Food Styling: Rachel Perlmutter Credit: Photo: Alex Lepe ; Food Styling: Rachel Perlmutter ...