News

Two waterfront food trucks make their island debuts, while a decade-old Gulf Coast Town Center staple closes suddenly ...
“A lot of Chinese restaurants were run by Vietnamese people who ... consider hoisin in her clear, Northern pho as sacrilege. In Prague, Trinh Thuy Duong orders her pho with banh quay, fried ...
Little Saigon has weathered safety issues, population growth and business turnover. Now neighborhood leaders want to reclaim ...
Lan Dang, the president of the Vietnamese Federation of San Diego, fled Vietnam with his family in 1994 when he was 11. He ...
Kiet and Julie Duong have several Houston locations of Crawfish Cafe, but they have expanded their brand with the new Vietnamese fast-casual restaurant Pho Prime. A Shenandoah location of Pho ...
Orange County’s best restaurants, as chosen by chefs, reveal both local hotspots and unassuming winners within the dining ...
The 50th anniversary of the fall of Saigon that ended the Vietnam War on April 30, 1975, brought together Vietnamese immigrants in the South Bay who were forced to flee their homeland and start over ...
Phuong Tran, who owns the restaurant with her husband and chef brother, was optimistic they’d open quickly after purchasing ...
Ly Tran, owner of Vinh Chau in Springfield, said the Vietnamese restaurant simmers bones for its pho broth for as long as 16 hours. "Either do it right or don’t do it at all," he said.
Pho Nam general manager Diem Dinh said the eatery is now serving Vietnamese in Spring. Owned by Phuong Dinh, Pho Nam offers ...