Unlike their pie counterpart, the bars' filling-to-crust ratio is fairly even, which helps to balance the sweetness of the corn syrup and dark brown sugar. Pecan pie bars are a great option when ...

The centerpiece of many Thanksgiving meals is, of course, the turkey. For this feast of feasts, Lakewinds Natural Foods ...

Give this cinnamon and pecan granola a try for breakfast this week. It's great with warm milk or your choice of vegan yogurt.

A Nostalgic Fall Favorite. I f you love warm, comforting desserts, this homemade spice cake with creamy caramel icing is the ...

Participants sample food and drinks from a variety of Irish Hills restaurants, including Boot Jack Tavern, 735 Manitou Road; ...

The earliest American version, dubbed "pecan pie," appeared in Harper's Bazaar in 1886. It featured a rich custard with pecans, setting the stage for what was once called Texas pecan pie. Glen And ...

Celebrate Black History Month by visiting one of 10 new Black-owned restaurants in Phoenix, including Industry Standard and ...

Maple syrup isn't just for pancakes anymore. This natural sweetener is a secret weapon in vegan desserts, adding a depth of flavor that refined sugars can't match. It brings a rich, caramel-like ...

New Haven-style pizza — called apizza there — is unique for its charred thin crust cooked in a coal-fired oven. One of the ...