Peaches infused in peach whiskey! Double peach flavor infusion. Canadian MP stepping down so Conservative leader Poilievre can regain seat in Parliament This Is the Worst Time of Day to Mow Your ...

The Honey Apple Whisky Sour is a smooth, warming autumn cocktail that blends rich whisky, tart apple juice, fresh lemon, and honey. Whisky, with its smoky, caramel, and spice notes, is an ideal ...

Whiskey sour is a bourbon-based cocktail traditionally made with Bitters, bourbon, lemon juice, simple syrup, and an egg white. These ingredients (sans bitters) are added to a cocktail shaker ...

Later during my final semester at Central Michigan University, the whiskey sour caught my eye with an identical recipe, swapping gin for whiskey. The Rosemary Fig Whiskey Sour at The Highline Room ...

Strain into a coupe glass and garnish with three drops of Angostura bitters. In our opinion, ordering a Whiskey Sour is never a bad idea — even a dive bar whiskey sour made with sugar-laden sour ...

Which brings us back to the Rattlesnake. While a standard Whiskey Sour is a delightful experience, almost invariably mixed with bourbon and made smooth and unobjectionable with egg white ...

This time, Hurt turns her attention to one of the most classic of cocktails. “The Whiskey Sour” is published in hardcover by the University Press of Kentucky and not only are there countless ...

It’s not quite as sour as the original but should appeal even to those who aren’t big whisky drinkers. Put the whisky, clementine juice and egg whites in a shaker with 5-6 ice cubes and shake ...

The 10-year-old showed that he still retains plenty of spark with a big run in the valuable amateur handicap at Galway in late July. Despite going to post a 25/1 shot then he led them down into ...

Yes, even cookie dough whiskey. Leinenkugel’s sales numbers ... this summer’s latest varietal: Juicy Peach. Juicy Peach is an effort to jump on two trends at once. Peach is the fruit flavor ...