The snacks that were popular in the 1970s were marked by their combination of crowd-pleasing flavors, innovative textures, ...

The TWIG podcast talks with Sabrina Sarant, senior director of Chips Ahoy! at Mondelez International, about product and marketing innovation at the legacy brand.

A new flavor of Benni Pops, Cinnamon Roll, “tastes like a freshly baked cinnamon roll—creamy, sweet and perfectly spiced,” say Katie Sarna and Paul Lazazzera, the local residents behind the ...

Bicentennial Park came alive Saturday as over 1,000 people attended the annual Taste of Parkersburg, featuring local food, ...

All of a sudden, they're also the sophisticated treat everyone gravitates to the most, the unexpected star that promises to ...