or mushroom stems. Freeze the stock in ice cube trays for convenient portions that can be added to sauces, soups, or stir-fries as needed. The pumpkin flesh is the thick, orange part you scoop ...

Although many people grab orange pie pumpkins for cooking ... you'll want to look at the stem first. Pumpkins with dry brown ...

What says “October” more than the sight of a beautiful orange pumpkin? A central element in many fall festivals, the pumpkin is a beloved symbol of autumn. Fittingly then, National Pumpkin Day is ...

Travis Gienger of Anoka, Minnesota, won the 50th World Championship Pumpkin Weigh-Off in Half Moon Bay, California, with an enormous, lumpy, orange pumpkin that could produce at least 687 pies.