Cybelle Tondu’s new recipe combines crispy-edged chicken cutlets with tender lettuce, sweet peas, salty prosciutto and a ...

These zucchini and rice cutlets are the perfect solution ... 2 potatoes 1 carrot spring onion 3 eggs 2 tbsp semolina 3 tablespoons sour cream or yogurt 1 tbsp ketchup Dill 1 clove of garlic ...

and ribbons of red onion, and the Gavone, chicken cutlet with the holy trinity of sharp provolone, bitter broccoli rabe, and sweet roasted peppers. At this beloved Washington Square West breakfast ...

The most important decision you’re faced with on a night out might not be which IPA you order, or whether you attempt to make small talk with the good-looking stranger at the other end of the bar. No, ...

Home-grown vegetables, heritage pulses and hand-rolled pasta define a community feast in the remote mountaintop town of ...

Put the flour, egg whites and breadcrumbs ... Garnish with spring onions, cabbage, beansprouts and garlic. Slice the pork cutlets and arrange on a serving board with the daikon, cabbage, tonkatsu ...

Ramp night and bottle share at The Roosevelt on May 21. You can’t go. It’s already sold out. But you can order firefly goat ...

Running from 11 a.m. to 3 p.m. "The Bucc's" brunch menu will include everything spiced avocado toast, featuring grilled country bread, smoked salmon, hard-boiled eggs, red onion, capers ... is $32 and ...

Lucky Shuck Moms can enjoy a complimentary glass of champagne before indulging in one of two specials. The blue crab stack features jumbo lump crap, kewpie mayo, diced mango, avocado, shaved hearts of ...

Mix well and make lemon-sized balls, shaping them into cutlets. Coat each cutlet with all-purpose flour, dip in beaten egg and coat with breadcrumbs. Repeat for all, then freeze for three to four ...