Italian Nut Roll Cookies are a timeless dessert that brings a touch of old-world charm to your kitchen. These cookies, with their buttery, flaky dough and sweet, nutty filling, are the perfect ...
Follow Kathy's directions, and you can make both cinnamon rolls and caramel nut rolls. The rolls themselves are soft and ...
Cashew nut dough filled with a delicious pista filling and shaped into a roll. Garnish with silver warak and saffron strands to relish its taste. Soak 1/2 kg cashew nuts in water. Remove water and ...
Later, spread cashew nut paste over the fig paste with the help of a spatula. 6. Slowing roll over using silver foil into a roll very gently. Keep it in the freezer for couple of hours until it is ...