Indian dishes are loved worldwide for their rich spices and bold flavours. From tangy chaats to rich biryanis and spicy curries, the variety in Indian food is endless. TasteAtlas, a popular food guide ...

The National Mutton Indicator has surged 26%, reaching its highest price since July 2022. Reduced yardings and strong saleyard competition are driving prices. Upcoming short weeks could encourage ...

Food-delivery service Swiggy has been thanked on social media for sending Mutton Biryani to a customer who ordered the Paneer variation. The post in question appears to be a satirical take on the ...

In the last decade or so, Jaipur — lovingly called the Pink City — has grown exponentially in size and population and has seen a considerable surge in modern attractions, notably rooftop restaurants.

In the UK, any sheep older than two years is considered mutton, while a cull ewe is a sheep no longer suitable for breeding. Treated well and mutton is an excellent meat, though it remains ...

Mughlai cuisine has always been synonymous with ... a modest setting with a focus on flavorful dishes. Their chicken and mutton biryanis are particularly popular among patrons.

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The tea comes in mismatched cups and saucers, while the heavenly aroma of just-fried mutton kabiraji and Mughlai paratha fills the air. People travel from afar for the chicken stew, served with a ...

Lucknow is a culinary-rich city where you will find restaurants catering to the demands for the juiciest kebabs, creamiest gravies, and international cuisines. From Indian and Mughali to Italian and ...

Place the mutton shoulder, ginger powder, black pepper powder, chili flavour cubes, water and white vinegar into a pressure cooker. Cook for 20-25 minutes or until the mutton is tender.

These deep-fried snacks — from beguni (brinjal fritters) to aloor chop — are perfect with evening chai. These deep-fried snacks — from beguni (brinjal fritters) to aloor chop — are perfect with ...