Succulent mutton chunks are marinated and cooked in a pool of spices and herbs. One of the finest royal mutton recipes loaded with Mughlai flavours, it is delectable and rich in flavour, creamy in ...

The Arsalan Special is its signature Chicken and Mutton Biryani, slow-cooked with aromatic spices. Alongside, an array of succulent kebabs, rich curries, and traditional Mughlai delicacies ...

Laham Mandi is a Yemeni delicacy of rice cooked with a spice mixture called hawaij and topped with curried succulent mutton. It was made popular in the Toli Chowki and Barkas localities of ...

Lucknow is a culinary-rich city where you will find restaurants catering to the demands for the juiciest kebabs, creamiest gravies, and international cuisines. From Indian and Mughali to Italian and ...