So, what do you do when the steak craving bites, and you're a sauceless cook ... one or more of four standard ingredients: ...

Using tongs, flip the steak bites over. 8. Continue to sear for a ... Prepare the creamy mustard dipping sauce. Combine all ingredients in a small bowl and season with salt and pepper, to taste.

Otherwise, you can tenderize and flavor a steak by marinating it for a few hours. Mustard, garlic, oil and vinegar do wonders for a supermarket steak. Start Mustard-Marinated Steak in the afternoon.

Honey mustard gives these pretzel-coated chicken bites a sweet-tangy kick. Think of these as a more grown-up take on classic chicken nuggets, packed with bold honey mustard flavor and sure to be a ...

These creative options include Honey Mustard BBQ Chicken, Spicy Nacho Chicken, and Cheesy Garlic Steak, all of which ... did ...

“Steak” your claim to the best meal bargain in town, where eight ounces of ridiculously tasty, boneless sirloin — plus pyramids of unlimited crunchy french fries and a sparkling, mustard ...

On multiple occasions im the last week I found myself baffled to be watching someone put yellow mustard on a steak. NY strip steak of the grill in two instances and flank steak on the third.