St George News18h
Utah bill wants more labeling transparency for cultivated meat products
A Utah legislator has introduced a bill to increase transparency for consumers in the Beehive State when purchasing ...
The National Law Review1d
FDA Continues Push to Improve Food Labeling Practices in the United States
In September 2022, former President Biden convened the White House Conference on Hunger, Nutrition, and Health, during which ...
Proposal to ban lab-grown meat in Nebraska gets pushback from ranchers and farm groups
A bill to ban the sale of so-called lab-grown meat might seem like a no-brainer in Nebraska, where beef is king.
The power of language: Rethinking food labels to expand our plant-based choices
"Vegan," "vegetarian," "meatless," "plant-based," "plant-rich," "plant-forward," "animal-free": these are all terms used to ...
Opinion
The Gazette2dOpinion
Beef should be labeled with a country-of-origin label
On Feb. 5 U.S. Senate Majority Leader John Thune (R-S.D.) and Sen. Cory Booker (D-N.J.) reintroduced the American Beef Labeling Act. This bill is bipartisan, but our two Iowa senators have yet to sign ...
Opinion
Quad-City Times2dOpinion
John Clayton: Beef should be labeled with a country-of-origin label
The United States Cattlemen’s Association, National Farmers Union, and other agricultural groups advocate for reinstating mandatory country-of-origin labeling (MCOOL) for beef. Current store-labeled ...
ConsumerAffairs3d
Feds issue public health alert for ready-to-eat meat
The U.S. Department of Agriculture’s Food Safety and Inspection Service is issuing a public health alert for frozen, fully ...