The Q’eqchi’ Maya farmers kept saying “ch’abil ... either pointing at the location where the cocoa beans come from or my own backyard here.” Former geologist Catherine Goulet was ...

With pristine national parks, glorious coastline and rich indigenous culture and history, what’s not to love about Central ...

Oliver Koth-Kappus, co-founder of Kasama Chocolate in Vancouver, likens making bean-to-bar chocolate from cacao beans to distilling whisky from grains. A chocolatier, on the other hand, is like a ...

With pristine national parks, glorious coastline and rich indigenous culture and history, what’s not to love about Central ...

Getting your Trinity Audio player ready... By Angela Mason Foster Extension Master GardenerSM Volunteer Few plants have ...

Maya Feller, a nutrition expert and mother of two, showed TODAY her shopping list of 10 healthiest snacks for kids.

It uses non-GMO ingredients, including cacao beans traceable down to the farmer ... with a splash of amaretto). Originating in Mayan culture, bitter drinking chocolate made its way to Europe ...

Although Spanish invaders destroyed many Mayan artifacts, scholars continue to ... The Mayans grew pineapples, chili peppers, cacao, squash, papayas, avocados, maize, and beans. They also used their ...

During the Easter holidays the Education Team will once more be hosting the popular Meet the Mini-Beast, Butterfly Life Cycle ...

In Q4 2024, Nigeria’s top non-oil exports included superior quality cocoa beans, standard quality cocoa beans, and sesamum seeds. Superior quality cocoa beans generated N836.23 billion ...