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Roast duck the old-fashioned way
Duck meat wasn’t always rare and perfectly pink. An old-fashioned roast duck was cooked for as much as two hours, even more, and all the way to the bone. And you could roast your potatoes in the duck ...
THE first edition of the National Education & Technology Conference (EdTek Con) 2025, titled “Unfolding the future of ...
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For thousands of years the beauty of cranes has captured our attention, and their migration provoked our imagination. In a ...
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