We are back in the kitchen again, and do I ever have a recipe for you! This recipe is for any fish that tastes overly fishy. for example mackerel or bluefish. This recipe takes all the fishiness out ...

Forage fish like sardines and anchovies are well known, but dozens of others — capelin, herring, mackerel ... a book of more than 50 tinned fish recipes and the inspiration for my dinner ...

where solo skiff fishing meets the thrill of trolling and jigging for Sierra mackerel. Watch the catch, clean, cook process unfold with a delicious smoked fish recipe. Trump locks in future of ...

This humble salad combines one of my favourite fish - smoked mackerel - with some crisp, streaky bacon. Preheat the grill to a medium high heat. Line a baking sheet with greaseproof paper.

But tuna, which are in steep decline, can accumulate toxins such as mercury and polychlorinated biphenyls (PCBs). Overcrowded ...

In this light dish, chef David Swain marinates fish fillets in red wine vinegar ... heat 1/4 inch of olive oil until shimmering. Season the mackerel fillets with salt and pepper and add them ...

whip up these simple crispy mackerel fritters and serve them warm in a sandwich topped with a Japanese mayo dressing. The fish and sweetcorn are a great combination and make a great recipe for ...

As a sustainable alternative, the MCS recommends North Sea herring and Cornish sardines. (If knowing what fish to eat feels ...

I adapted this recipe from fisherfolk activist Fatima Majeed. She traditionally recommends preparing it with pompano; however, any fatty white fish, such as mackerel, will work well. Recipe from ...

From Bay Area Dungeness crab to Lowcountry crawfish, add these signature seafood dishes to your summer entertaining options.