Wingstop released its Louisiana Voodoo fries, adding to its list of Louisiana-inspired menu items. Find out about the Cajun flavors.

Back in 2023, Wingstop introduced its Louisiana Voodoo fries, which are fries tossed in Cajun seasoning and drizzled with cheese sauce and ranch. Wingstop's Louisiana Voodoo fries are a regular ...

Wingstop's Cajun seasoning, which is used to make the Louisiana Voodoo fries, is a seasoning blend of granulated sugar, brown sugar, black pepper, paprika, chili powder, garlic powder and salt.

Salmon is stuffed with Cajun-seasoned crabmeat and topped with paprika and breadcrumbs in this easy recipe that produces a ...

If you like your meals with a little kick and a lot of flavor, Cajun recipes never disappoint. From smoky one-pot shrimp boil ...

Yes, Luke Bryan initially thought that John Foster brought him alligator foot. Foster explains the family reason he brought ...

Succulent seafood stews, bold flavours and hearty fusions — these Lousianan dishes prove a lesson in the state's history, topography and culinary traditions.

American fried chicken chain Popeyes has announced the locations of five new Birmingham restaurants that are all scheduled to ...

The New Orleans fast-food brand, which has more than 4,000 venues worldwide, is set to make its debut in a UK airport with the global travel restaurateur.

The tender squash and sweet shrimp are paired with Creole seasoning and savory andouille sausage for a fresh, filling casserole. A Louisiana signature, Cajun-style boudin balls are formed with ...

Even if you’re not from Louisiana, you probably have at least one Cajun seasoning blend in your spice rack. Brands like Slap Ya Mama, Tony Chachere’s, and Ragin’ Cajun’s are beloved by our ...