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This week’s recipes are Portuguese delicacies perfect for Shabbat or dinner parties, and will really impress your friends and relatives. Dried salted cod, known as bacalao, is Portugal’s main ...
Drain the soaked cod thoroughly, cut into pieces and place into the camp oven about half way up the chain. Cover with water and boil gently for about ½ an hour. Remove the fish leaving it to cool ...
Santos was born in Portugal and raised in East Coast Portuguese communities, and now he’s running one of the first true restaurants for piri piri chicken, bacalao fritters, and marinated pork ...
You can buy bacalao at Spanish, Portuguese or Italian delis. (It’s known as bacalhau in Portuguese and baccala in Italian). This sauce is similar to the Biscay or viscayana style but without ...
You’ll very likely hear many other languages than just Portuguese these days in the hilly, sun-warmed streets of Lisbon, Portugal’s capital, as millions pour in as digital nomads, service ...
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