An exhibit at Washington State University in Pullman, aka the Lentil Capital of the World, is digging into some fascinating ...

After an hour of simmering, the soup is ready to serve, but according to the recipe, it “tastes better the next day.” In ...

Across the world, lentils are a protein-rich staple that make the foundation for many dishes, but all of them are unique in ...

Lentils are combined with zucchini, eggplant, red peppers, and tomatoes for a cozy ... Chef Meherwan Irani's Southern-inspired version of the beloved Indian bean and lentil dish incorporates ...

Dark spots, acne scars, and uneven skin tone are common concerns that many people battle on a daily basis. While skincare ...

The Indian government is launching a programme to increase pulse production in the northeast, which currently contributes ...

Pregnancy is a beautiful journey where cravings take over, moods shift like songs, and food becomes more than just flavor—it ...

Cook for 2–3 whistles (or 8 minutes in Instant Pot on Manual). Heat oil/ghee in a small pan, add mustard seeds, dry red ...

World Nutrition Day 2025 reminds us that by making simple, sustainable changes to our daily meals, we can nourish our bodies ...

Kolkata’s multicultural history is also felt across the menu. Zucchini dorma is inspired by potoler dorma: a dish apparently ...

A Vinnies car park is the site for a Turkish food truck turning out some of the best rolls and snack packs in town. But it’s ...