Stir the broth, lemon juice, basil, thyme and black pepper in a small bowl. Lightly oil the grill rack and heat the grill to medium. Grill the chicken for 35 minutes or until cooked through ...

Preheat the oven to 375°F. In a mixing bowl, combine the lemon juice, oil, fresh herbs, salt and garlic. Place the chicken skin side up evenly around a 9-by-13-inch baking dish and pour the ...

Chicken is one of the easiest proteins to cook, whether you go with thighs, wings or a whole bird. But if you're tired of the ...

Flip the chicken breast-side up again and press down firmly on the breast bone to flatten it out. Mix together the salt, peppercorns, herbs, paprika and lemon zest in a small bowl and whisk in the ...

In a large bowl, whisk together honey, lemon juice, thyme, black pepper and salt. 2. Preheat the grill to medium heat. 3. Place the chicken breast in a bowl with the sauce and let it marinate for 15 ...

It’s May — not exactly the time of year when you expect to find yourself craving soup. The rhododendrons are bursting into ...

Get ready for the weekend with this Herb-Marinated Grilled Chicken with Seasonal Vegetable ... soaked in a fresh blend of olive oil, garlic, lemon, rosemary, and thyme for maximum taste, then ...

According to all 8 grill masters we spoke to, there’s only one thing standing between you and your best grilled chicken ever.

This recipe for grilled chicken and tomato skewers might just be the easiest dinner to... The post Grilled Chicken and Tomato ...