Pita sandwiches filled with lamb, hummus and an olive-cucumber salad come together for a fast, family-friendly meal.

Drape those stalks with beets, herbs and a little egg, then follow it all up with a luxurious lamb braise and stunning lemon ...

A Cookery student from Grimsby was given a "once in a lifetime" experience after she was selected to take part in a prestigious cooking competition in Italy that more than 220 colleges applied for.

In the serene setting of the mountains, we prepared a truly majestic dish - a whole lamb, filled with fragrant pilaf and slow ...

Watch as whole lamb ribs are fried to perfection in a traditional tandoor! The intense heat locks in juices while crisping ...