1 Chips Cut the potatoes into chips. Heat water in a pot and season with salt. Boil the chips for 10 minutes or until nearly tender. Drain well in a colander and set aside. 2 Heat enough oil for deep ...

Forbes contributors publish independent expert analyses and insights. I write about the people, business and politics of the wine industry. The street food you find in Soweto is much like the ...

As the owner and head chef of Village Kota and Chips, Masimbane has reimagined the traditional South African kota by infusing it with premium ingredients and naming each creation after luxury car ...