Place the King Crab Legs in a steamer to heat up. Remove the soup from the heat and adjust the seasoning, to taste. To serve, ladle the soup in a deep rimmed bowls. 3.

For the past two decades, Norway has developed an industrial and tourist sector around the king crab, a giant crustacean whose leg span can exceed two meters. But this boon for the economy of the ...

Nothing says indulgence like noshing on some seriously giant Alaskan king crab legs. They’re not just tasty, they’re a low-fat source of protein — one leg has about 25 grams of protein, and ...

From sweet king crab legs to humble halibut tacos, dining out in Anchorage means eating the way many Alaskans dine in. Which is to say, beautifully. Spectacular salmon ...

Yeti just dropped all new sale on its King Crab Orange collection just in time for the holiday shopping season. This particular Yeti color collection was inspired by the actual color of king crabs ...

Alaska officials have canceled several crab harvests in a conservation effort that sent shock waves through the region's crabbing industry.

A woman who was charged $938 for a crab dish accused a Singapore restaurant of being selfish with its shellfish.

David Subil is accused of stealing more than $700,000 worth of king crab from San Francisco-based Arctic Foods and picking the product up in Stanwood, Washington.

From sweet king crab legs to humble halibut tacos, dining out in Anchorage means eating the way many Alaskans dine in. Which is to say, beautifully.

The snow crab crisis in Alaska first began in early 2022, after biologists discovered an estimated 10 billion crabs disappeared — a 90% plunge in the population.

SEATTLE — Chef John Wahlke from Fremont Mischief shares his recipe for his Heirloom Tomato Gazpacho. To really make this dish shine Wahlke advises to always use fresh crab and high quality ...